I have to brag on tonight’s supper. I fixed fettuccine florentine (some spinach noodles and some regular noodles) with canned mixed veggies and “pink” sauce (tomato/alfredo).

You would have thought that I fixed homemade pizza (J’s personal fave)! It was amazing; everyone ate without a single complaint and even showed off their empty bowls.

They were shocked when I told them what was in the dish, and A. remarked, “Oh, well, you camo’ed it pretty well.” lol! Someone called it “creamy saucy goodness.” I’ll take that as kudos, tyvm.

Note to self: make that again!